BEWBC 40th Anniversary and Summer Social
BEWBC will be celebrating its 40th Anniversary this August and we want to get as many club members (present and past) together to celebrate. Come join our celebration of our 40th year of appreciating and creating wine and beer, as well as enjoying the company of fellow fermenters. 40 year celebrations only happen once so be sure to be there. Bring a beverage to share and plan to have a good time. Your entire family is welcome to come!
The event will be held at BEWBC alum Max Jensen's Sojen Cellars on August 13th from 6-9 pm. We'll have music by May Palmer. We'll be grilling hamburgers and hot dogs and want club members to bring on in their finest homemade fermented products to celebrate.
When: Saturday, August 13th, 6PM - 9 PM
Location: 2818 Hewitt Ave, Everett, WA (one block off I-5 at Hewitt & Pine)
Bring: Your best fermented beverages and a side dish
We'd like to know if you think you might be able to make it to the celebration so we can plan accordingly.
Please fill out this RSVP survey by August 9th to help us prepare! (or contact Kathryn Chalfan at